Why we love it: You won’t have to make a separate meal for everyone at your table. It looks gourmet and grown-up, but the mini serving size keeps it appropriate and kid-centric.
How to make it: Buy premade wonton wrappers in the frozen food section. Layer two together in a muffin pan and bake just until they’re cooked through. After you’ve cooked your taco meat according to the package directions, add a little in each cup and bake again, until warm. Add whatever taco toppings you like!
Photo by MegansCookin.com